We Greet you with a Hug that’s as Warm as the Caribbean! Our Brunch menu will take you the the islands of Trinidad & Tobago in one gastronomic bite! Wash it down with some Rum Punch or Sorrel Mojitos! You will be feeling Hot! Hot! Hot!
Start de Fete-Appetizer
Fish cakes and apple anchar massala…tamarind garlic sauce on the side. Grapefruit Island Punch(served with World Famous Angostura Bitters and Organic Cane Sugar)
Entrees aka De real ting…Trinis LIke to say! Walk with your Appe-slack (as opposed to appetite)
Maracas Bake and Shark is a Must Try!
Roti (Dhal Puri) with sweet pumpkin,Curry (chick peas and potatoes)…Chicken.goat,shrimp (curry)
Take ah drink nah!-Beverage
Our Exotic Sorrel Mojito will have you learning the new lingo in no time!
We had a great time with Natalie, who is originally from Trinidad and Tobago. She welcomed us into her home in Brooklyn. On the menu: shark, cod to the Caribbean mode, flat bread, polenta, coconuts cake, and many sauces. We finished with a fresh mango. She gave us the address of the best burgers and ice cream in New York. We will test! More than a lunch, we met a friendly person. In addition, Natalie speaks a very good spanish.
En savoir plus
Quartier et Accès L'adresse complète sera communiquée une fois la réservation confirmée